Juggler in April (Gaukler im April)

Paul Klee

PAUL KLEE, 1928. ETCHING.
PAUL KLEE, 1928. ETCHING.

‘First of all,’, said Paul Klee when asked what was most important for a good life, ‘the art of living; then as my ideal profession, poetry and philosophy, and as my real profession, plastic arts; in the last resort, for lack of income, illustrations.’ Of course, Illustrations were more than mere income for Klee, they instead became some of the most important works of the 20th Century, but his tongue-in-cheek response has more truth than he lets on. Klee was a wildly individual artist, refusing the modes of the day and merging influence into a unique style. A soldier, a thinker, a writer, and a teacher at the Bauhaus School alongside his closest friend Wassily Kandinsky – Klee’s genius moved across mediums, but it is perhaps, against popular knowledge, his writing that was his greatest impact. Klee’s notebooks are amongst the most important pedagogical documents of modern art, his perspective exists beneath so much of the post-war and contemporary works we know today. Chiefly, that art was a serious pursuit best pursued unseriously, like a child approaches the blank page.

Saturday 23rd May

Today the Moon rises in Leo, bringing warmth into the day and helping to ripen the fruiting vegetables in the garden. Biodynamics seeks to grow food that is highly nutritious and full of life forces. At first glance, it can be difficult to compare a biodynamic or organic carrot with one grown using artificial fertilisers. However, our senses of smell and taste can often give us a fuller picture. One way of visualising the life forces within produce is through copper chloride sensitive crystallisation. Laboratories across the world are experimenting with this method, beginning to catalogue and understand how these images may help us intersubjectively perceive the life forces present in biodynamic, organic, and regeneratively grown food.

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Film

May 7, 2026

Film

May 5, 2026

Film

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